Frozen Banana Snickers Recipe
These Frozen Banana Snickers are a delicious and easy-to-make treat, combining ripe bananas, creamy peanut butter, crunchy peanuts, and rich dark chocolate. Perfectly portioned and quick to prepare, this frozen snack satisfies sweet cravings while offering a refreshing texture contrast.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 1 hour 15 minutes
- Yield: 8 frozen banana slices
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Bananas
- 2 medium ripe bananas
Peanut Butter Topping
- 4 tbsp peanut butter
- sea salt, to taste
- 3 tbsp chopped peanuts
Chocolate Coating
- 4 to 5 tbsp dark chocolate, melted
- ¼ tsp coconut oil
Instructions
- Prepare the bananas: Peel the bananas and cut each in half lengthwise. Then cut each half into two parts, resulting in 8 banana slices in total. Place the slices on a baking sheet lined with parchment paper.
- Apply peanut butter topping: Spread peanut butter evenly over each banana slice, ensuring full coverage. Sprinkle a pinch of sea salt and then top with chopped peanuts to add a crunchy texture.
- Melt the chocolate: In a microwave-safe bowl, combine dark chocolate and coconut oil. Microwave in 30-second intervals, stirring after each, until the chocolate is completely melted and smooth.
- Coat with chocolate and freeze: Drizzle the melted chocolate over each prepared banana slice. Place the baking sheet in the freezer and freeze for at least 1 hour or until the chocolate hardens and the bananas are fully chilled.
Notes
- Use ripe bananas for the best sweetness and texture.
- For a smoother chocolate drizzle, stir the melted chocolate well before applying.
- You can substitute dark chocolate with milk or white chocolate if preferred.
- Store the frozen banana Snickers in an airtight container in the freezer for up to 1 week.
- Sprinkle some sea salt to enhance the sweet and salty flavor balance.
Find it online: https://alinacooks.com/frozen-banana-snickers-recipe/
