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Frozen Greek Yogurt Bites Recipe

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4.9 from 109 reviews

Delicious Frozen Greek Yogurt Bites combining creamy Greek yogurt and peanut butter, sweetened with maple syrup and coated in rich melted chocolate, perfect for a healthy sweet snack or dessert.

Ingredients

Yogurt Mixture

  • 1 cup plain Greek yogurt
  • 1/4 cup peanut butter (or nut butter of choice)
  • 2 tablespoons maple syrup
  • 2 teaspoons vanilla extract

Chocolate Coating

  • 3/4 cup chocolate chips
  • 1 teaspoon avocado oil
  • Sea salt for sprinkling (optional)

Instructions

  1. Mix Yogurt Base: In a large mixing bowl, combine Greek yogurt, peanut butter, maple syrup, and vanilla extract. Stir the mixture thoroughly until it becomes smooth and creamy with no lumps.
  2. Shape Bites: Line a baking sheet with parchment paper for easy cleanup and non-stick surface. Using a spoon or cookie scoop, drop 1-tablespoon sized scoops of the yogurt mixture evenly spaced onto the baking sheet.
  3. Freeze Bites: Place the tray in the freezer and freeze the yogurt bites for about 4 hours, or until fully frozen and solidified.
  4. Melt Chocolate: In a microwave-safe bowl, combine the chocolate chips and avocado oil. Microwave in 30-second intervals, stirring after each until the chocolate is melted and smooth.
  5. Dip and Coat: Remove frozen yogurt bites from the freezer. Quickly dip each bite into the melted chocolate to coat it thoroughly. Return each coated bite to the parchment-lined sheet, sprinkle with sea salt if desired.
  6. Final Freeze: Place the coated bites back into the freezer for an additional 30 minutes to allow the chocolate to fully set.

Notes

  • Use any nut butter in place of peanut butter to customize the flavor.
  • Ensure bites are completely frozen before dipping to prevent melting chocolate too quickly.
  • Store finished bites in an airtight container in the freezer for up to 2 weeks.
  • Sea salt topping enhances the chocolate flavor but is optional.
  • Can be made vegan by using dairy-free Greek-style yogurt and dairy-free chocolate chips.