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Indulgent Spicy Maple Bacon Cheesecake Bites Recipe

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4.7 from 504 reviews

These Indulgent Spicy Maple Bacon Cheesecake Bites bring together creamy cheesecake, smoky crispy bacon, and a touch of spicy cayenne pepper, all balanced with the sweetness of maple syrup and caramel drizzle. Perfect bite-sized treats that combine sweet, savory, and spicy flavors for a unique and irresistible dessert.

Ingredients

Cheesecake Mixture

  • 1 cup cream cheese, softened
  • 1/2 cup powdered sugar
  • 1/4 cup maple syrup
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon vanilla extract
  • 6 slices crispy bacon, chopped

Crust

  • 1 cup graham cracker crumbs
  • 1/4 cup unsalted butter, melted

Topping

  • 1/2 cup caramel sauce

Instructions

  1. Prepare the cheesecake mixture: In a mixing bowl, combine the softened cream cheese, powdered sugar, maple syrup, cayenne pepper, and vanilla extract. Mix thoroughly until smooth and creamy without any lumps.
  2. Add bacon: Stir in the chopped crispy bacon pieces evenly into the cheesecake mixture to distribute the smoky flavor throughout.
  3. Make the crust: In a separate bowl, mix the graham cracker crumbs with melted butter until the crumbs are evenly moistened and can hold together when pressed.
  4. Form crust bases: Press the graham cracker mixture firmly into the bottom of mini cupcake liners placed in a muffin tin to create individual crust bases for the cheesecake bites.
  5. Add cheesecake topping: Scoop the creamy cheesecake mixture over each prepared crust and smooth the tops to create even layers.
  6. Chill to set: Place the muffin tin in the refrigerator and chill for at least 2 hours, or until the cheesecake bites are firm and properly set.
  7. Serve with caramel: Just before serving, drizzle the cheesecake bites with caramel sauce to add an extra layer of sweetness and indulgence.

Notes

  • For best results, use full-fat cream cheese for a richer texture.
  • If you prefer less spice, reduce the cayenne pepper to 1/4 teaspoon.
  • Ensure bacon is cooked until crispy to add a nice crunch and contrast in texture.
  • You can substitute graham cracker crumbs with digestive biscuits if preferred.
  • These cheesecake bites should be consumed within 2-3 days for optimal freshness.