Keto Creamy Bacon Ranch Chicken Casserole Recipe
This Keto Creamy Bacon Ranch Chicken Casserole is a rich and flavorful low-carb dish combining tender chicken, crispy bacon, creamy ranch dressing, and melted cheddar cheese. Perfect for a satisfying dinner that fits perfectly into a ketogenic lifestyle, it’s easy to prepare and bakes to bubbly perfection.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Main Dish, Casserole
- Method: Baking
- Cuisine: American
- Diet: Low Carb, Keto
Ingredients
Chicken and Bacon
- 2 cups cooked chicken, shredded or diced
- 6 slices bacon, cooked and crumbled
Dressing and Cream
- 1 cup heavy cream
- 1/2 cup ranch dressing (sugar-free)
Vegetables and Cheese
- 1/2 cup diced green onions
- 1 cup shredded cheddar cheese
Seasoning
- Salt and pepper to taste
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) to prepare for baking the casserole evenly.
- Mix Ingredients: In a large mixing bowl, combine the shredded chicken, crumbled bacon, heavy cream, sugar-free ranch dressing, diced green onions, and season with salt and pepper. Mix thoroughly to evenly coat all the ingredients with the creamy ranch mixture.
- Prepare Baking Dish: Lightly grease a 9×13-inch baking dish to prevent sticking. Transfer the chicken mixture into the dish and spread it out evenly. Top the mixture with shredded cheddar cheese to create a golden crust as it bakes.
- Bake Casserole: Place the dish in the preheated oven and bake for 25 to 30 minutes. Bake until the cheese is fully melted, bubbly, and slightly golden on top, indicating the casserole is heated through and ready.
- Cool and Serve: Remove the casserole from the oven and allow it to cool slightly for about 5 minutes before serving to let the flavors meld and to prevent burns.
Notes
- Make sure the ranch dressing is sugar-free to keep the recipe keto-friendly.
- You can substitute cheddar cheese with other keto-friendly cheeses like mozzarella or Monterey Jack if preferred.
- Use rotisserie chicken or leftover cooked chicken to save time.
- For extra flavor, add garlic powder or smoked paprika to the mixture.
- This casserole can be stored in the refrigerator for up to 3 days and reheated before serving.
