Peppermint Eggnog Recipe
A festive and refreshing Peppermint Eggnog recipe combining classic creamy eggnog with a cool peppermint schnapps twist, perfect for holiday gatherings or cozy winter evenings.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 4 servings
- Category: Beverage
- Method: No-Cook
- Cuisine: American
Ingredients
Ingredients
- 2 cups eggnog
- 1/2 cup peppermint schnapps
- Crushed candy canes for garnish
- Whipped cream for topping
Instructions
- Combine Ingredients: In a pitcher, pour 2 cups of eggnog and 1/2 cup of peppermint schnapps. Stir thoroughly to blend the flavors together evenly.
- Serve and Garnish: Pour the mixture into serving glasses. Top each glass with a generous dollop of whipped cream, then sprinkle crushed candy canes over the whipped cream for a festive garnish.
Notes
- For a non-alcoholic version, omit the peppermint schnapps and add a few drops of peppermint extract.
- Use fresh whipped cream or store-bought depending on convenience.
- Crushing candy canes finely helps them stick better to the whipped cream.
- Serve immediately for the best flavor and texture.
Find it online: https://alinacooks.com/peppermint-eggnog-recipe/
