Raspberry Limeade Recipe
This refreshing Raspberry Limeade combines the tartness of fresh lime juice with the natural sweetness of fresh raspberries, topped with sparkling water for a bubbly finish. Perfect for a hot day, this vibrant drink is easy to prepare and served chilled with ice and fresh fruit garnishes.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Ingredients
- 1 cup fresh raspberries
- 1/2 cup fresh lime juice
- 1/4 cup simple syrup (adjust to taste)
- 1 cup sparkling water
- Lime slices and raspberries for garnish
- Ice cubes
Instructions
- Puree Raspberries: In a blender, puree the fresh raspberries until smooth. For a smoother texture, strain the puree through a fine sieve to remove the seeds.
- Mix Ingredients: In a glass, combine the raspberry puree with the fresh lime juice and simple syrup. Stir thoroughly to blend all flavors evenly.
- Add Ice and Sparkling Water: Fill the glass with ice cubes, then top up with sparkling water to add a refreshing fizz to the drink.
- Garnish and Serve: Garnish with lime slices and a few whole raspberries for an attractive presentation. Serve immediately to enjoy the fresh, vibrant flavors.
Notes
- Adjust the amount of simple syrup to achieve your desired sweetness level.
- Straining the raspberry puree helps eliminate seeds for a smoother drink.
- You can substitute sparkling water with soda water or club soda if preferred.
- For a boozy version, add a splash of vodka or rum.
- Use fresh, ripe raspberries for the best flavor.
Find it online: https://alinacooks.com/raspberry-limeade-recipe/
