Peppermint Eggnog Cocktail Recipe
This Peppermint Eggnog Cocktail is a festive and creamy holiday drink that combines rich eggnog with the minty kick of peppermint schnapps and smooth vanilla vodka. Garnished with whipped cream and crushed candy canes, it’s a perfect cocktail to enjoy during winter celebrations.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Cocktail
- Method: No-Cook
- Cuisine: American
Ingredients
Liquids
- 2 oz eggnog
- 1 oz peppermint schnapps
- 1 oz vanilla vodka
Garnish
- Crushed candy canes (for garnish)
- Whipped cream (for garnish)
Instructions
- Combine Ingredients: In a shaker filled with ice, pour the eggnog, peppermint schnapps, and vanilla vodka to prepare the cocktail base.
- Shake: Gently shake the mixture until it is well combined and fully chilled, usually about 10-15 seconds.
- Strain: Strain the chilled cocktail into a serving glass to ensure a smooth drink without ice chunks.
- Garnish: Top the cocktail with a generous swirl of whipped cream and sprinkle crushed candy canes on top for a festive touch.
- Serve: Serve immediately and enjoy the refreshing peppermint-infused eggnog flavor perfect for holiday occasions.
Notes
- This cocktail is best served chilled and fresh.
- Use high-quality eggnog for a creamier texture and richer flavor.
- Adjust the peppermint schnapps quantity to taste for a stronger or milder mint flavor.
- Substitute whipped cream with dairy-free alternatives to make it lactose-free.
- Crushed candy canes add both sweetness and a crunchy texture as garnish.
Find it online: https://alinacooks.com/peppermint-eggnog-cocktail-recipe/
