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Raspberry Swirl Snowball Cake Recipe

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4.6 from 113 reviews

This Air Fryer Cheesy Tortilla Garlic Bread is a quick and delicious snack made by layering buttered tortillas with mozzarella cheese, garlic powder, and Italian seasoning, then air frying until golden and crispy. Perfect for a cheesy, garlicky treat in minutes.

Ingredients

Tortillas and Butter

  • 2 flour tortillas (soft taco size, any size that fits in your air fryer)
  • 2 tablespoons softened butter (about 1 tablespoon per tortilla)

Cheese and Seasoning

  • 1 cup shredded mozzarella cheese (divided between tortillas)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning

Instructions

  1. Prepare the Tortillas: Use a butter knife to spread softened butter evenly over both flour tortillas, covering them all the way to the edges. One tablespoon of butter for each tortilla works well.
  2. Add Cheese and Seasoning: Sprinkle a generous amount of shredded mozzarella cheese evenly over each buttered tortilla. Then, lightly dust with garlic powder and Italian seasoning to add flavor.
  3. Stack and Air Fry: Place one cheese-laden tortilla on top of the other to create a stack. Preheat your air fryer to 375°F (190°C), then carefully place the stacked tortillas inside.
  4. Cook the Garlic Bread: Air fry for about 5 minutes, watching carefully. Remove as soon as the cheese has melted, turned a deep golden brown, and the edges of the tortillas are crispy.
  5. Slice and Serve: Let the cheesy tortilla garlic bread cool for a minute or two. Then use a pizza cutter to slice into individual servings and enjoy while warm.

Notes

  • Use softened butter for easy spreading and even coverage.
  • Adjust the amount of garlic powder and Italian seasoning to your taste preference.
  • Keep an eye on the garlic bread in the air fryer to prevent burning as cooking times may vary based on air fryer models.
  • You can substitute mozzarella with other cheeses like cheddar or a blend for different flavors.
  • Serve as a snack, appetizer, or side dish with soups and salads.